Gavi Villa Scolca

Villa Scolca is produced by using grapes of 15-20 vineyards years old. This “Great Wine” distinguishes itself for an exclusive and refined roundness of the body and of the structure.

 13,50

CLASSIFICATION:
Gavi D.O.C.G. – Dry white wine.

GRAPE VARIETIES:
100% Cortese.

YIELD IN VINEYARD:
About 80 q/Ha.

PRODUCTION ZONE:
High hills of Rovereto Superiore di Gavi.

VINIFICATION:
Traditional, with temperature control.

AVAILABILITY:
March.

SERVING TEMPERATURE:
approx. 12 °C.

COLOUR:
Pale straw yellow, with delicate greenish transparency.

BOUQUET:
Harmonic, pleasantly delicate, flowery, mineral, with notes of pear and green apple, white flowers.

TASTE:
Characteristic, rich, with citrus and pear notes. Fresh and broad.

FOOD PAIRING:
Excellent throughout the meal.

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