Soldati Pas Dosé
CLASSIFICATION: V.S.Q. Pas Dosé (100% Cortese grapes Gavi D.O.C.G.)
GRAPE VARIETIES: 100% Cortese.
PRODUCTION ZONE: High hill slopes of Rovereto Superiore in zone of Gavi.
SPARKLING TECHNIQUE: Classic method in bottle; matured on yeasts for 24 months.
BEST CONSUMPTION PERIOD: To be consumed within one / two years after processing (dégorgement).
SERVING TEMPERATURE: 8 °C.
APPEARANCE: Light, lively and bright.
NOSE: Intense, and lasting; a first impression of fruitness leads on to delicate flower feelings, which soften into a soft, elegant complexity.
PALATE: Full, clean, very well balanced, with balancing acidity and an attractive flavour of almond.
GASTRONOMIC ACCOMPANIMENTS: Its envolved perfumes and flavours, of great class, render it suitable for any meal.